Kate Evans Author Talk

Inspired by a personal obsession with this singular exotic fruit, Feijoa is a sweeping, global tale about the dance between people and plants - how we need each other, how we change each other, and the surprising ways certain species make their way into our imaginations, our stomachs, and our hearts.

Inspired by a personal obsession with this singular exotic fruit, Feijoa is a sweeping, global tale about the dance between people and plants - how we need each other, how we change each other, and the surprising ways certain species make their way into our imaginations, our stomachs, and our hearts.

The feijoa comes from the highlands of Southern Brazil and the valleys of Uruguay, where it was woven into indigenous and Afro-Brazilian cultures. Of the world's roughly 30,000 edible plant species, only around 150 are now cultivated for human consumption. Most of those were domesticated hundreds or thousands of years ago, but feijoas are among only a handful of plants that have made this journey from the wild to the orchard in the last few generations, providing a rare opportunity to watch, up close, the myriad ways plants seduce us.